ext_89816 (
ladymurmur.livejournal.com
) wrote
in
pixel39
2004-06-22 02:21 pm (UTC)
no subject
How do you do a glaze for salmon? Do you drizzle it over while it cooks? Add it after as a sauce?
It sounds luscious, but I wouldn't know how to go about trying this for myself.
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no subject
It sounds luscious, but I wouldn't know how to go about trying this for myself.